Join us for the certification and farewell for group 6 who finalise the programme on 18 January 2018!
A new year – a new series of VentureClasses. We are very excited for the VentureClasses in 2019 and we hope you are too.
We kick off the year on 24 January with a VentureClass by Jac Ten Kate.
Jac is managing director and owner of DCP Ingredients and MeatProteins.com
Date: Thursday, January 24, 2019
Time: 07.00-11.00 p.m.
Moderator: Aniek Ouendag
Speakers: Jac Ten Kate
Location: StartUp City, Kadijk 4, Groningen
DCP Ingredients is an international producer and marketer of highly functional collagen proteins for the food industry. Founded in 2008 the company has shown strong growth.Their protein solutions create value for customers in more than 30 countries. With collaboration and innovation they help find our customers product improving and cost reducing options.
In 2012 DCP took into operation its new production facility in northern Netherlands. In this new facility they are able to produce their collagen proteins using the most up-to-date production techniques. Under the brand name meatproteins.com end products are distributed around the world.
Join us on January 24 for this first VentureClass and networking drinks of 2019!
It’s our pleasure to announce the next VentureClass of 2019 on Thursday evening 28 February, in collaboration with Hempflax. In this VentureClass Eelkje Oldenburger, Managing Director, will of course talk about Hempflax, but also the changes that come with the transition from startup to bigger established company.
HempFlax is a socially responsible and ethical company that gives back to the planet by offering consumers affordable natural hemp products. By actively stimulating the awareness process of entrepreneurs in the world market, we contribute to the sustainability of their company.
Eelkje studied Internationals Business at the Hanze University of Applied Sciences in Groningen. She started her career within the banking industry, and the last 16 years she held different managerial positions which were always linked to successfully apply change-and people management.
In 2016 Eelkje joined the Hempflax team.
07:30 p.m.: Welcome & Introduction by Aard Groen
07:45 p.m.: VentureClass by Eelkje Oldenburger
09:00 p.m.: Networking drinks
It’s our pleasure to announce the next VentureClass of 2018 on Thursday evening 28 March: Startups & Downs. In this VentureClass Arthur Tolsma about his experiences as an entrepreneur, but also his failures, and what he has learned from that.
After winning a pitching contest on Dutch national tv (‘Bij ons in de BV’) over 300.000 viewers saw Arthur as a successful entrepreneur. Four months later when his company went bankrupt, he felt anything but successful. After remediation and the eventual sale of his company, Arthur decided to share his experiences through his book Startups & Downs. For this VentureClass he will come to Startup City and share these experiences with us!
We are happy to announce the next VentureClass of 2019 on Thursday evening 18 April: Game Changer. In this VentureClass Arjen Boekhold known from Tony’s Chocolonely will talk about his Game Changing ways.
Arjen Boekhold is Game Changer. He inspires, challenges and assists companies to make positive impact part of their day to day business case with his company Game Changer Unltd.
In the last 7 years Arjen has been responsible for the impact business strategy of Tony’s Chocolonely. Tony’s Chocolonely isn’t your average chocolate company, but a chocolate company with a huge mission; to end modern slavery and exploitation in the cocoa industry. With amazing chocolate recipes they set the example and show that chocolate can be made in a more responsible way; in taste, packaging and the way they build long term relationships with cocoa farmers and the way they handle an open and transparent value chain. Arjen, being one of the first Tony’s, will tell the story of Tony’s Chocolonely, how they are “crazy about chocolate and serious about people”, and shows how companies can change the world for the better!
Join us on April 18 for this VentureClass!!
Join us for the certification and farewell for group 7 who finish the programme on 17 May 2019!
06:30 p.m.: Welcome & Introduction by Annemieke Galema, TheNextWomen, & Aniek Ouendag
06:45 p.m.: Keynote by Suzan Wierenga
07:05 p.m.: Introduction of Pitchers
07:10 p.m.: Pitch 1 + Feedback
07:25 p.m.: Coffee Break
07:40 p.m.: Pitch 2 + Feedback
07:55 p.m.: Pitch 3 + Feedback
08:10 p.m.: Keynote by Hilde Hacquebord
08:30 p.m.: Networking Drinks
Joost Wouters is an entrepreneur, speaker, and author. He started his professional career at Procter & Gamble in 1995. Later he joined the Management Team of Pepsi Cola Benelux. When his first son was born, Joost decided to quit his job and start a Management Consulting firm, so he could blend work and family life. Over the last 16 years, Joost worked with the leadership teams of large and small companies such as Danone, Unilever, Heineken and Reckitt Benckiser, in places all over the world.
In 2006 Joost and his family moved to Spain, where he built a house and Leadership Center at the Mediterranean. Ten years later, he returned to The Netherlands to continue his adventure and contribute to a liveable future for his kids and the generations to come. As SeaEO of The Seaweed Company he and his team aim to implement CO2-reducing seaweed-based business models at large scale.
The Seaweed Company
The Seaweed Company combines unique biological and technological expertise to integrate the seeding, growing, harvesting and processing of seaweed. As a result they are able to cultivate certified seaweed on a commercial scale at open sea, and produce seaweed in the quantities needed to fully benefit from large-scale CO2-reducing applications.
Without using any land, fresh water, or fertilizer.
At their concession in Ireland they have started a commercial seaweed site. This will be the first step towards achieving their goal to deliver CO2-reducing seaweed products and applications on a large scale.
Join us on June 27 for this VentureClass and networking drinks